SOLOMILLO OSSUNA A LA PARRILLA CON FOIE, CEBOLLA CARAMELIZADA Y JAMON IBÉRICO by Taberna Ossuna | Oct 4, 2022 | MEAT | 0 comments Price: 24,90€ Ingredients Dairy Sulfites You might also like SIRLOIN STEAK WITH MUSHROOM SAUCE STEAK TARTAR WAGYU WITH AVOCADO AND POTATOES SLICED SIRLOIN WITH GARLIC Submit a Comment Cancel replyYou must be logged in to post a comment.